OJSC «Ivano-Frankivsky Bread Factory»
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OJSC Ivano-Frankivsky Bread Factory is the major bread and bakery products manufacturer in the Ivano-Frankovsk region with the average daily output of 54 tonnes.

In 2002 a new automated line for wheat and rye bread with a daily production capacity of 18 tonnes was installed in OJSC Ivano-Frankivsky Bread Factory. The line is equipped with a Gostol (Slovenia) tunnel oven.

 In 2005 a new automated line for rolls and buns with a daily production capacity of 3 tonnes was installed in OJSC Ivano-Frankivsky Bread Factory. The line is equipped with a Revent (Sweden) rotary oven  and Voshod (Russia) dough-dividing equipment .

In 2006 a new automated line for white bread with a daily production capacity of 18,5 tonnes was installed in OJSC Ivano-Frankivsky Bread Factory. The line is equipped with a Gostol (Slovenia) tunnel oven , a Diosna  (Sweden) dough-mixing machine and Glimek (Sweden) dough-dividing equipment.

In 2008 a new automated line for white bread with a daily production capacity of 20 tonnes was installed OJSC Ivano-Frankivsky Bread Factory. The line is equipped with a Revent (Sweden) tunnel oven , a Diosna (Sweden) dough-mixing machine  and Glimek dough-dividing equipment .

The working line for white bread with a daily production capacity of 20 tonnes was updated in August 2009.

The total amount of investments in August is 2,5 million  Euros. 

At the end of November 2009 new line MULTICUT of “Fritsch” Company for the production of confectionary products was installed. Line capacity is 2 tonnes per day. The line is fully equipped with dough sheeting roller ROLLFIX of “Fritsch” Company, rotary ovens Revent and dough makers of “Diosna” Company. The line is installed in completely repaired confectionary shop; various puff pastry will be produced (“Ushki”, “Croissants” etc.).

In September 2010 line for the production of pan bread started its operation after reconstruction; it consists of final prover of “Krayany” Company, dough maker DIOSNA (Germany), dough divider GLIMEK (Sweden) that allowed increase of the production of pan bread in 3 tonnes per day.

In 2011 PJSC “Ivano-Frankovsk Bread Factory” performed reconstruction of expedition and mounted the equipment for the production of white bread that includes new final prover of “Krayany” Company (Ukraine), dough maker Diosna (Germany) and divider Parts U2002 (W&Ph Holland).
In August 2012 new oven PPP of “J4” Company (Czech Republic) for the production of wheat bread, with capacity of 18 tonnes per day was installed.

In 2013  has launched a new pan bread line production. The line is equipped with facilities of such companies as Tehnohleb, Krayany and Werner & Phleider (Holland). Capacity of the line makes 15 tons per day. The cost of the project amounts to UAH 6 million